Ingredients
1 ServingsPackaged Products
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Tahini 1 Tbsp
Nuts & Seeds
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Macadamia Nuts 1/4 cup
Canned/Bottled Goods
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Liquid Stevia 3 drops
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Unsweetened Dairy Free Milk 1 cup
Spices
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Pumpkin Spice 1 tsp
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Fine Grain Salt 1 pinch
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Vanilla Extract 1/2 tsp
Preparation
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Add Liquid
Pour milk of choice into blender.
- 1 cup Unsweetened Dairy Free Milk
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Assemble Smoothie
Add all ingredients to blender. (Add ice if desired. Use sparingly to avoid diluting smoothie.) How to soak nuts: Place nuts in a jar or bowl. Cover with water and let soak at room temperature for 4 hours, or in the fridge overnight. Drain and rinse before use. Note: We add salt to make the taste more complex!
- 1/4 cup , soaked for 4 hours or overnight Macadamia Nuts
- 1 tsp Pumpkin Spice
- 1/2 tsp Vanilla Extract
- 1 pinch Fine Grain Salt
- 3 drops , optional or to taste Liquid Stevia
- 1 Tbsp Tahini
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Mix It Up
Blend until smooth adding more liquid if smoothie feels too thick.
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Sip Sip, Hooray!
Pour into a glass and enjoy immediately!
Nutrition
Amount per serving |
Daily value percentage | |
---|---|---|
Calories | 380 kcal | |
Total Fat | 35 g | 44% |
Total Saturated Fat | 5 g | 26% |
Unsaturated Fat | 30 g | |
Low Cholesterol | 0 mg | 0% |
Low Sodium | 290 mg | 10% |
Total Carbohydrate | 12 g | 4% |
Good Source: Fiber | 4 g | 14% |
Sugars Total | 2 g | |
Good Source: Protein | 7 g | 14% |
Vitamin C | 1 mg | 0% |
Excellent Source: Calcium | 706 mg | 50% |
By Innit Culinary Team