Ingredients
4 ServingsProduce
-
Fresh American Basil 1 bunch
-
Garlic Cloves 2
Spices
-
Kosher Salt 1 tsp
Dairy & Eggs
-
Grated Parmesan Cheese 1/4 cup
Pantry
-
Olive Oil 1/2 cup
Dry Goods
-
Pine Nuts 1/4 cup
-
Spaghetti 1/2 lb
Preparation
-
Boil Spaghetti
Bring a large pot of water to a boil; add salt. Cook spaghetti until al dente, firm to bite but not soft.
- 1/2 lb Spaghetti
- Water
- 1 tsp Kosher Salt
-
Pesto Creation
Prepare ingredients. Add all ingredients to a blender/food processor. Blend until smooth.
- 1 bunch Fresh American Basil
- 1/4 cup Pine Nuts
- 2 , peeled Garlic Cloves
- 1/2 cup Olive Oil
- 1 pinch Kosher Salt
- 1/4 cup Grated Parmesan Cheese
-
Serve and Enjoy!
Pair with your favorite music!
Nutrition
Amount per serving |
Daily value percentage | |
---|---|---|
Calories | 530 kcal | |
Total Fat | 33 g | 42% |
Total Saturated Fat | 5 g | 25% |
Unsaturated Fat | 28 g | |
Low Cholesterol | < 5 mg | 1% |
Sodium | 700 mg | 30% |
Total Carbohydrate | 45 g | 16% |
Good Source: Fiber | 2 g | 9% |
Sugars Total | 2 g | |
Excellent Source: Protein | 11 g | 21% |
Vitamin C | 4 mg | 4% |
Calcium Ca | 91 mg | 6% |
By Innit Culinary Team