1. Add Liquid

   Pour milk of choice into blender.

   • 1 cup Unsweetened Dairy Free Milk
2. Prepare Ingredients

   Prepare ingredients, reserving half of the orange zest. Note: Use only zest and juice of lemon, if you prefer a smoothie without a bitter note.

   • 1/4 , peeled, chopped Sweet Potato
   • 1/4 , chopped Fennel Bulb
   • 1/2 , zested, peeled, chopped Orange
   • 1/2 , ends trimmed, seeds removed, halved Lemon
   • 1/2 inch , peeled, chopped Ginger
3. Assemble Smoothie

   Add all ingredients to blender. (Add ice if desired. Use sparingly to avoid diluting smoothie.) Tip: Adding a pinch of black pepper helps activate turmeric’s benefits and the salt makes the taste more complex.

   • 1/2 cup Frozen Mangos
   • 1 tsp Ground Turmeric
   • 1 pinch Fine Grain Salt
   • 1 pinch Black Pepper
4. Mix It Up

   Blend until smooth adding more liquid if smoothie feels too thick.
5. Sip Sip, Hooray!

   Pour into a glass and enjoy immediately!

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	Amount per serving	Daily value percentage
Calories	220 kcal
Low Fat	3 g	4%
Total Saturated Fat	0 g	1%
Unsaturated Fat	3 g
Low Cholesterol	0 mg	0%
Low Sodium	340 mg	15%
Total Carbohydrate	46 g	17%
Excellent Source: Fiber	8 g	29%
Sugars Total	28 g
Protein	5 g	10%
Excellent Source: Vitamin C	110 mg	120%
Excellent Source: Calcium	613 mg	45%

Load More

	Amount per serving	Daily value percentage
Good Source: Iron	4 mg	20%
Good Source: Vitamin D	2.5 µg	15%
Good Source: Potassium	980 mg	20%
Vitamin E	9 mg	60%
B-Vitamins
Thiamin	0.3 mg	25%
Riboflavin	0.3 mg	20%
Niacin	2 mg	10%
Pantothenic Acid	1 mg	20%
Vitamin B-6	0.4 mg	20%
Folate (B9)	104 µg	25%

By Innit Culinary Team