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Ingredients
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English Cucumber 1/2 , finely diced
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Fresh Chives 1/2 bunch, minced
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Fresh Dill 1/4 bunch, chopped
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Mint 1/4 bunch, leaves picked, chopped
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Plain Greek Yogurt 1/2 cup
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Extra Virgin Olive Oil 1 Tbsp
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Lime 1 Tbsp, juiced
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Kosher Salt 1 tsp
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Black Pepper 1/4 tsp
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Instructions
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How to Make Tzatziki
Prepare ingredients.
In a medium bowl combine all ingredients and fold well until evenly mixed.
Store in the fridge, in an airtight container, and enjoy within 2 days.